Want to slow down, escape the hustle and bustle of the city and reconnect with the land?
Sleep on a farm and enjoy an immersive, bucolic experience in the heart of rural Quebec.
It was in 1970 that the first farm accommodation formulas saw the light of day in Quebec. The aim? To sensitize visitors to the realities of farming.
In 1975, the Fédération des Agricotours du Québec was created (the former name of Terroir et Saveurs du Québec!).
In 1977, the very first “Vacances dans les fermes du Québec” guide was published.
In the 1980s-1990s, B&Bs expanded rapidly, combining comfort, a warm welcome and rural living.
These authentic establishments offer accommodation and breakfast with local flavors, in an intimate setting, often on a farm.
A registered trademark, this designation guarantees a recognized standard of quality and attentive hosts.
Discover the Van life experience to travel differently, taste local produce and stay with local producers.
Discover the culture of Québec, enjoy authentic dining and social experiences – it all starts with Terroir et Saveurs du Québec.
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