Everywhere in the region, we celebrate the flavors of Quebec, regional products and harvest time. Between events, festivals, celebrations and public markets, there is only plenty of choice!
From March 12 to 23, 20 restaurateurs and 22 producers from the Mauricie region will combine their talents to offer you a unique gastronomic experience! Participants invite you to discover exclusive menus featuring local products. Enjoy exceptional table d'hôte dining for only $54.
This immersive event is free and offers a weekend of discovery, with over 30 passionate exhibitors and a varied program: interactive workshops, inspiring lectures, yoga sessions in the greenhouses, and much more, in a soothing setting in the heart of our flowers.
An event showcasing the best of Quebec produce and the creativity of students in the Cuisine supérieure program. Proceeds from the evening will be used, among other things, to award bursaries to students in the Signature ITHQ Cuisine supérieure program, in preparation for their internships.
During this fundraising evening, where spring will be in the spotlight, you'll have the opportunity to discover an exhibition of works by two talented Montreal artists, enjoy a delicious gourmet meal accompanied by carefully selected wines, all orchestrated by the expertise of ITHQ students.
Do you want to display your event, festival, public market or gourmand happening? If it highlights Quebec producers, artisans or products, don’t hesitate to contact us!
Discover the culture of Québec, enjoy authentic dining and social experiences – it all starts with Terroir et Saveurs du Québec.
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