Fromagerie la Station
Compton, Cantons-de-l’Est
Économusée
Phone
819 835-5301
About us
From farm to table, we accompany every step of the transformation of our cheeses. We understand how important it is to care for and observe nature, which knows much better than we do how to thrive. And we are grateful for the abundance it shares with us. At first glance, our cheeses may all look alike. However, beneath the rind of each one, you can sense flowers, herbs, and aromas from the pastures that differentiate them from one another. There are firm and semi-firm cheeses that carry hints of hazelnut, caramel, honey, butter, fruits, and flowers.
Activities
- Commented product tasting
- Economuseum
- Guided tour of livestock farms
- Guided tour of the facilities and places where products are processed
- Interpretation Centre/Museum/Exhibition
- Self-guided product tasting
- Self-guided tour of the facilities and places where products are processed
- Self-guided visit to livestock farms
Commodities
- Accessible to People with Reduced Mobility
- Bilingual visit and animation
- Dogs allowed
- French visual and/or audio documents
- Groups Welcome
- Picnic Area
- RV parking
- Selling products
- Terrace
- Toilet
Eat on site
- Etc.)
- Frozen
- Picnic basket
- Ready-to-eat (take-out)
- Reheat
- Take-out meals (to cook
- Tasting tray
- Vacuum-packed
Products for sale on site
- Breads
- Cheese and dairy Products
- Chocolates and confectionery
- Ciders from Quebec
- Compotes and spreads
- Craft Beers from Quebec
- Fine wines and liqueurs
- Fish
- Flour and baked goods
- Flowers
- Fresh and Cured Meats
- Honey products
- Jams
- Jellies
- Maple products
- Non-alcoholic Beverages
- Northern or boreal products
- Oils
- Pastries
- Plants and seaweed
- Plants and trees
- Preserves and pickles
- Seafood
- Spices and herbs
- Teas and herbal Teas
- Vinegars and dressings
- Wild
- Wines from Quebec
- Wool and Textiles
Certifications
Certifications
