Maison de Soma

About us

Maison de Soma is a restaurant nestled within a farm, showcasing the richness of the Laurentian territory through culinary exploration and dedicated agriculture. Our seasonal dishes are crafted from ingredients sourced from our diverse production and enhanced by foraged forest treasures on its land spanning over 240 hectares. The property boasts an intensive organic vegetable garden, two greenhouses, an orchard of apples and small fruits, bees, poultry production, and a vast diversified forest where wild harvesting is done. Indulge in our gourmet dining, savour our gastro brunches, or delve into our curated range of transformed products.