Bon Vivant Table Fermière
Saint-Chrysostome, Montérégie
Restaurants, Table Champêtre - Farm to table
About us
Bon Vivant Table Fermière is all about honest, local food where the joy of sharing a great meal comes before formality. We celebrate the products of our farm—our beef, pork and eggs—along with seasonal harvests and the work of local farmers and artisans, all in a warm and laid-back atmosphere. From Thursday to Sunday, our bistro brings people together over good food, good drinks and good conversation, while our special events create memorable moments worth sharing. Because being a bon vivant means loving great food, good company, and taking the time to enjoy them together.
Activities
- Courses/Culinary Workshops
- Educational activity designed for organized groups
- Guided tour of livestock farms
Commodities
- Bilingual visit and animation
- Dogs allowed
- Groups Welcome
- Picnic Area
- Selling products
- Terrace
- Toilet
Eat on site
- Dinner
- Etc.)
- Food and alcohol pairing service
- Frozen
- Lunch
- Picnic basket
- Ready-to-eat (take-out)
- Reheat
- Take-out meals (to cook
- Tasting tray
- Vacuum-packed
Products for sale on site
- Ciders from Quebec
- Cosmetics and Healthcare Products
- Craft Beers from Quebec
- Fresh and Cured Meats
- Honey products
- Maple products
- Non-alcoholic Beverages
- Oils
- Preserves and pickles
- Spices and herbs
- Teas and herbal Teas
- Vinegars and dressings