Delicious New Discoveries in Bas-Saint-Laurent and Chaudière-Appalaches

This year, Bas-Saint-Laurent and Chaudière-Appalaches are unveiling brand-new experiences to savour. Come explore these two regions, rich with culinary treasures! 🌿🍇 BAS-SAINT-LAURENT 1. Projet La Ruche – An Interactive and Educational Trail This summer, the La Ruche Project is enhancing the visitor experience with a new interactive and educational trail designed to raise awareness about […]
Mushroom Foraging in Québec: A Beginner’s Guide to Forest Adventures

Starting in spring, but especially from July onward, Québec’s forests quietly but irresistibly call out to us. From the warm, humid weeks of summer to the crisp, colourful days of fall, the forest floor comes alive with earthy aromas… and little treasures popping up from the ground: mushrooms. 🍄🟫 These fleeting wonders, some edible and […]
2025 Culinary News from the Eastern Townships

This year, the Eastern Townships are delighting the senses with a fresh wave of flavour! From festive ciders and local collaborations to nature-inspired experiences, eco-friendly projects, and newly opened gourmet spots—the region is bursting with culinary news. Here’s a look at the must-visit places and initiatives making headlines in 2025! 🥂 Cidrerie Milton – New […]
New gourmet experiences for 2025 in the Laurentians and Outaouais

Between the charm of the Outaouais region’s gourmet villages and the rich wine and fruit production of the Laurentians, 2025 brings its share of tasty discoveries, including unique ciders, gourmet restaurants, and more. Here’s a glimpse of the new treats awaiting us in both regions in 2025! 😋🍷 OUTAOUAIS Boucherie Montebello VTM – From the […]
Our Top Vineyard Picks to Join the Grape Harvest This Fall 🍂

Fall is the perfect time to slip on a pair of work gloves and discover the art of grape harvesting. If you’ve ever dreamed of stepping into a winemaker’s shoes, several Québec vineyards invite you to join the grape harvest and live an unforgettable experience! Here’s our list of vineyards where you can become a […]
Fall Foodie Calendar: Over 30 Tasty Events to Discover!

Fall in Québec is the perfect season to savour the richness of our local flavours. From beer festivals to gourmet markets and culinary events, every region has something delicious in store for you. Explore must-visit Québec fall food events that are sure to delight your taste buds over the coming weeks! 😋 🍂 ☕️ September 🍁 […]
The ABCs of Québec Cider

By La Capsule Temporelle Cider: A Taste of Québec in a Bottle When you think of Québec, you probably think of maple syrup, poutine… and apples! That’s right! Here, we produce over 100,000 tons¹ of apples every year. Apples are a traditional fruit in Québec, cultivated for generations. But what many don’t know is that cider […]
The Michelin Guide arrives in Quebec!

The very first Michelin Guide makes its debut in Quebec. The recognized establishments are already excellent ambassadors for gourmet tourism in the province. This is a great opportunity to promote our terroir and local flavors internationally! 🌎 In concrete terms, the Michelin Guide – founded in 1900 by the tire manufacturers of the same name […]
Quebec’s culinary identity: a delicious blend of history and tradition

From cranberries to poutine, Quebec’s culinary identity has been written in many chapters. And that’s what makes our cuisine unique in the world, just like our terroir and our people! 💙 Cuisine of influences The first ingredients in the Quebec culinary recipe undoubtedly come from the First Nations and Inuit. Maple and cranberry, two foods […]
Chocolateries, patisseries, confectioneries: Quebec-style indulgence

What do our chocolate, pastry and confectionery shops have in common? Throughout the province, the craftspeople who make them are proud to use local ingredients or ingredients processed in la Belle Province. 🍫 🍰 The term artisanal evokes the use of traditional methods, as opposed to the industrial process. Each stage is carried out with […]